culinary

Life Lessons from the “Blue Zones”

Alyson Goodman | MON, APR 08, 2024

Researcher and National Geographic journalist Dan Buettner identified five locations around the world – dubbed “blue zones” – that foster a lifestyle of longevity based on nine principles. Key factors…

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Breads Bakery Workshop

Alyson Goodman | SUN, AUG 27, 2023

Learn how to make Breads Bakery’s famous challah recipe from scratch! You can then turn your creation into your basic challah, a sweet or savory baked good, or chocolate babka.…

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Bagels + Gravlax

Alyson Goodman | SUN, AUG 27, 2023

Join Avery Robinson, a culinary historian, co-founder of Rye Revival, and manager of Black Rooster Food, to make some of the most popular Jewish foods! In this session, Avery will…

read more adults, arts + culture, culinary, seniors, verve 55+ living